Kitchen Queens: New Orleans

Rise and Shine

Episode 5 | 26m 46s  | Video has closed captioning.

Hard to pronounce, but easy to create, these impressive breakfast dishes are a great start to any day Aebleskivers with Lemon Curd (chef Cara Benson of Toast/Tartine), Mexican-Inspired Shakshuka (chef Maribeth Del Castillo of Taceaux Loceaux) and French Market Coffee Cake (chef Meg Bickford of Commander's Palace).

Aired: 08/04/20

Rating: NR

Problems Playing Video? | Closed Captioning

Kitchen Queens: New Orleans is a local public television program presented by WYES.

Distributed nationally by American Public Television.

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